- Primary category
- Food & Nutrition Ingredients
- Product Family
- Food Acidulants & Acidity Regulators
Product overview
DL-Tartaric Acid is a racemic tartaric-acid grade used for acidity regulation, flavor balancing and effervescent formulation support. Food, pharmaceutical and feed supply must be selected against the intended specification and destination-market requirements.
Function & Usage
- Add Acidity & Regulate pH
Provides sharp acidity and pH regulation for food, baking and suitable effervescent systems. Typical uses: Food and beverage acidulation, Baking and confectionery formulations, Pharmaceutical pH regulation and effervescent systems.
- Acidify Feed & Carry Nutrients
Supports feed acidification, nutrient fortification or premix carrier performance according to the selected approved grade. Typical uses: Food and beverage acidulation, Baking and confectionery formulations, Pharmaceutical pH regulation and effervescent systems.
Product information
- Applications:
- Food and beverage acidulation, Baking and confectionery formulations, Pharmaceutical pH regulation and effervescent systems, Feed acidity and palatability support subject to approved grade
- Hazard / Transport:
- Typical food, pharmaceutical or feed grades are not commonly regulated as dangerous goods. Concentrated dust may irritate eyes or the respiratory tract; confirm the current grade-specific SDS and destination-market transport status.
- Storage:
- Keep tightly sealed in the original package in a cool, dry, shaded and well-ventilated place. Protect from moisture, heat, direct light, contamination and incompatible materials.