- Primary category
- Food & Nutrition Ingredients
- Product Family
- Sweeteners
Product overview
Aspartame-Acesulfame Salt combines two high-intensity sweetening components in a defined salt for sweetness synergy and taste-profile development. The selected food grade and permitted use level must meet destination-market regulations.
Function & Usage
- Add Sweetness & Support Sugar Reduction
Combines complementary high-intensity sweeteners to improve sweetness synergy and taste balance. Typical uses: High-intensity sweetener blends, Reduced-sugar beverages and foods, Confectionery and tabletop sweeteners.
Product information
- Applications:
- High-intensity sweetener blends, Reduced-sugar beverages and foods, Confectionery and tabletop sweeteners, Taste-profile optimization
- Hazard / Transport:
- Typical food, pharmaceutical or feed grades are not commonly regulated as dangerous goods. Concentrated dust may irritate eyes or the respiratory tract; confirm the current grade-specific SDS and destination-market transport status.
- Storage:
- Keep tightly sealed in the original package in a cool, dry, shaded and well-ventilated place. Protect from moisture, heat, direct light, contamination and incompatible materials.